Cinnamon Apple Streusel Loaf – Moist, Bakery-Style & Perfect for Any Season
If you’re looking for a cozy homemade baking recipe that fills your kitchen with warm aromas and delivers big flavor, this apple streusel loaf is the perfect choice. Packed with tender apples, rich cinnamon spice, and topped with a buttery crumb streusel, this loaf is ideal for breakfast, brunch, coffee time, or a sweet snack. Simple ingredients, incredible results, and great potential for sharing or monetized food content.
Ingredients
For the streusel topping:
1/4 cup granulated sugar
1/2 cup all-purpose flour
1/4 cup brown sugar, packed
1 teaspoon ground cinnamon
1/4 cup unsalted butter, cold and cut into small pieces
For the loaf:
1/2 teaspoon salt
1 teaspoon ground cinnamon
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground nutmeg
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
1/2 cup sour cream or Greek yogurt
1 1/2 cups diced apples (about 2 medium apples), peeled
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