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With the dawn of every new year, there are some constants: fireworks, midnight kisses, watching the ball drop and heaps of collard greens. What? You don’t look forward to New Years Day JUST so that you can pile your plate with greens and eat them until you pass out?? Okay, so I guess that’s just … Read more
There’s something truly special about a classic pound cake—rich, buttery, smooth, and comforting in every bite. But this Cream Cheese Pound Cake takes the experience even further. The cream cheese and sour cream make it irresistibly moist, dense in the best way, and full of old-fashioned flavor that tastes like it came straight from Grandma’s kitchen. Perfect … Read more
What You Need to Make This Recipe Exact measurements are listed in the recipe card at the bottom. Butter and shortening Granulated sugar Eggs Flour, baking powder, and salt Whole milk Five classic extracts: vanilla, lemon, coconut, rum, almond Powdered sugar for the glaze How to Make This Recipe The complete step-by-step instructions are included … Read more
This isn’t your grandma’s fruit salad. Forget plain melon cubes and a dollop of Cool Whip. This is the legendary, no-bake dessert that has taken potlucks, barbecues, and holiday tables by storm for a reason. It’s an extravagant, creamy, crunchy, fruity flavor explosion that somehow manages to be both impossibly light and decadently rich at the same … Read more
This isn’t your grandma’s fruit salad. Forget plain melon cubes and a dollop of Cool Whip. This is the legendary, no-bake dessert that has taken potlucks, barbecues, and holiday tables by storm for a reason. It’s an extravagant, creamy, crunchy, fruity flavor explosion that somehow manages to be both impossibly light and decadently rich at the same … Read more
Prep Time : 20 mins Cook Time : 5 hrs Total Time : 5 hrs 20 mins Ingredients: 1 lb. ground beef (or turkey) 5 bell peppers tops cut off and diced for filling 1 1/2 cups cooked rice can be leftover rice 24 oz. jar marinara sauce, divided 1 small white onion diced 1/2 tsp. salt … Read more
Ingredients 1 medium head of cabbage 1 lb ground beef (or beef/pork mix) 1/2 cup uncooked rice 1 onion (finely chopped) 2 cloves garlic (minced) 1 egg 1 can (15 oz) tomato sauce (or crushed tomatoes) 2 tbsp tomato paste 2 tbsp olive oil 1 tsp paprika 1 tsp dried dill (or fresh) Salt & … Read more
Ground Beef & Cabbage Skillet Simple, hearty, and cooked with good energy This is one of those cozy, old-school meals that fills the kitchen with warmth and comfort. Affordable ingredients, big flavor, and perfect for busy weeknights or when you just want something satisfying and nourishing. Ingredients: 1 small head of cabbage, chopped (about 6-8 … Read more
Some of the best comfort food comes from the simplest ideas, and this 3-ingredient Slow Cooker Italian Chickenproves exactly that. With minimal prep, no complicated steps, and flavors that taste like you spent hours in the kitchen, this recipe is a lifesaver for busy weeknights, meal prep Sundays, or days when you just want dinner to handle … Read more
Southern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery. It is a potluck must and the only recipe for potato salad you need. I start my Southern Potato Salad with regular russet potatoes. I cut any large ones in half so that they … Read more